Noodle Soup - Pho
Served 11 Am - 5 Pm Served with Bean Sprouts, Lemon, Jalapeno, Basil Leaves, Green Onion, and Cilantro We Are Proud to serve Certified Angus Beef
PPQ Beef Combo Noodle Soup - Pho Phu Quoc Dac BietRare flank steak well done brisket, tendon, tripe and meatball |
$8.50 |
Rare Beef, Tendon and Tripe Noodle Soup - Pho Tai Gan SachSlices rare flank steak, tendon, and tripe |
$8.25 |
Beef Brisket, Tendon and Tripe Noodle Soup - Pho Chin Gan SachBeef brisket, tendon and tripe |
$8.25 |
Rare Beef and Meatball Noodle Soup - Pho Tai Bo VienRare flank steak and meatball |
$8.25 |
Satay Beef Noodle Soup - Pho Sate BoWell done brisket in spicy beef broth |
$8.25 |
Seafood Combo Noodle Soup - Pho Hai SanPrawn, calamari, fish cake and fish ball |
$8.50 |
Five Spices Chicken Noodle Soup - Pho Ga Quay ChaoPlump and juicy oven-roasted boneless drumstick |
$8.50 |
Curry Chicken Vermicelli Noodle Soup - Bun Ga Ca RiTender chicken in coconut curry broth |
$8.25 |
Shredded Chicken Noodle Soup - Pho Ga XeTender chicken in chicken broth |
$8.25 |
Veggie Combo Noodle Soup - Pho Cai Thap CamFresh seasonal vegetables with tofu in chicken broth |
$8.25 |
Plain Noodle Soup - Pho Khang |
$6.75 |
Side Order
Fives Spices Chicken |
$6.25 |
Plate of Rare Beef |
$6.25 |
Extra Noodles |
$1.75 |
Vermicelli - Bun
Served 11 Am - 5 Pm Dry and Cold Noodles served with Lettuce, Bean Sprouts, Mint Leaves, Shredded Cucumber and Fish Sauce. Topped with Peanuts and Green Onions
Five Spices Chicken VermicelliBun Ga Quay Chao |
$8.25 |
Charbroiled Pork VermicelliBun Thit Nuong |
$8.25 |
Charbroiled Beef VermicelliBun Bo Nuong |
$8.95 |
Imperial Rolls and Charbroiled Pork VermicelliBun Cha Gio Thit Nuong |
$8.95 |
Charbroiled Shrimp VermicelliBun Tom Nuong |
$8.95 |
Seasoned Vegetable VermicelliBun Chay |
$8.25 |
Rice Plate - Com Dia
Served 11 Am - 5 Pm
Five Spices Chicken Rice PlateCom Ga Quay Choo |
$8.25 |
Curry Chicken with Coconut Sauce Rice PlateCom Ga Ca Ri |
$8.25 |
Charbroiled Beef Rice PlateCom Bo Nuong |
$8.95 |
Charbroiled Pork Rice PlateCom Thit Nuong |
$8.25 |
Charbroiled Pork Chop Rice PlateCom Suon Nuong |
$8.95 |
Charbroiled Shrimp Rice PlateCom Tom Nuong |
$8.95 |
Extra
Fried Egg |
$1.50 |
Imperial Roll |
$2.50 |
Appetizers - Khai Vi
Imperial Rolls - Cha GioCrispy fried rolls 6 pieces |
$6.95 |
Shrimp Rolls - Goi Cuon TomCold fresh rice paper rolls 6 pieces |
$6.95 |
Fried Veggie Rolls - Cha Gio ChayCrispy fried rolls 6 pieces |
$6.95 |
Veggie Summer Rolls - Goi Cuon ChayCold fresh rice paper rolls 6 pieces |
$6.95 |
Skewered Chicken or Pork - Ga, Thit nuong toiSticks |
$7.75 |
Skewered Shrimp or Beef Tom, Bo Nuong Toi3 sticks |
$8.50 |
Deep Fried Calamari Muc Chien3 sticks |
$9.95 |
Soft Shell Crab - Cua Lot ChienDeep fried soft shell crab topped with salt and black pepper |
$6.95 |
Vietnamese Carpaccio - Bo Tai ChanhThinly sliced rare angus beef flank steak marinated in lemon vinaigrette, asian basil, sliced red onions and roasted peanuts. Served with fish sauce |
$14.25 |
Peppercorn Chicken Wing - Chanh Ga Chien Rang MuoiCrispy fried sauteed with garlic and black pepper |
$13.95 |
Salad - Goi
Cabbage Salad with ChickenGoi Ga Xe Phay |
$8.50 |
Cabbage Salad with TofuGoi Chay |
$8.50 |
Papaya Salad with BeefGoi Du Du Bo Nuong |
$9.50 |
Papaya Salad with ShrimpDu Du Tom |
$9.50 |
Soup - Canh
Hot and Sour Catfish or Shrimp SoupCanh Chua Ca Bong Lau Hoac Tom |
$0.00 |
Asparagus with Crab Meat SoupCanh Cua Mang Tay |
$0.00 |
Fish Mau and Crab Meat SoupCanh Cua Bong Bong Ca |
$0.00 |
Entrees - Cac Mon Cay
Five Spices Chicken - Ga Quay ChaoOven-roasted boneless drumstick marinated in five special spices then lightly deep fried |
$13.75 |
Lemongrass Chicken - Ga Xao Sa OtChicken breast sauteed with lemongrass and onions |
$13.75 |
Curry Chicken - Ga Xao Ca RiChicken breast sauteed in curry coconut sauce |
$13.75 |
Beef Steak Cube - Bo Luc LacBeef steak cube sauteed with red onion in worcestershire sauce |
$15.75 |
Sizzling Beef - Bo Nuong ViGrilled marinated steak on a hot iron platter |
$15.75 |
Smoky Pork Chop - Suon Nuong SaGrilled pork chop marinated in aromatic lemongrass |
$15.75 |
Peppercorn Prawns - Tom Rang MuoiLightly fried prawns sauteed with garlic and black pepper |
$15.75 |
Sizzling Pork - Thit Nuong ViGrilled garlic dressing pork on hot iron platter |
$14.75 |
Dungeness Specialties - Cua
Peppercorn CrabCua Rang Muoi |
$0.00 |
Roasted CrabCua Xao Bo |
$0.00 |
Drunken CrabCua Xao Rau |
$0.00 |
Curry CrabCua Xao Ca Ri |
$0.00 |
Spicy CrabCua Xao Cay |
$0.00 |
Special Grills - Mon An Banh Hoi
Served with Rice Paper, Lettuce, Mint Leaves, Cucumber, Pickled Leek and Steamed Vermicelli Noodles 6 Skewers
Charbroiled ChickenBanh Hoi Ga Nuong Sa |
$16.50 |
Charbroiled PorkBanh Hoi Thit Nuong Sa |
$16.50 |
Charbroiled BeefBanh Hoi Bo Nuong Sa |
$17.95 |
Charbroiled ShrimpBanh Hoi Tom Nuong Toi |
$17.95 |
Vegetables - Rau Cai
Broccoli with Oyster Sauce and GarlicBong Cai Tay Hoac Cai Lan |
$9.95 |
Asparagus with Oyster Sauce and GarlicMang Tay Dau Hao |
$9.95 |
Braised String BeanXao Dau Hue |
$10.95 |
Fried Tofu with Ginger and Green Onion Soy SauceDau Hu Chien |
$9.95 |
Sauteed Eggplant with Garlic and Basil LeavesCa Tim Xao Cay |
$10.95 |
Suggested Accompaniments
House Garlic NoodlesMi Xao Toi |
$7.50 |
Crab Meat Fried RiceCom Chien Cua |
$9.50 |
Shrimp Fried RiceCom Chien Tom |
$9.25 |
Jasmine Steamed RiceCom Trang |
$1.50 |
Beverages - Nuoc Ngot
Vietnamese Ice CoffeeWith condensed milk |
$2.75 |
Thai Ice Tea |
$2.50 |
Lemon Ice Tea |
$2.25 |
Fresh Squeeze Lemonade |
$2.25 |
Fresh Squeeze Orange Juice |
$2.75 |
Soy Bean Milk |
$1.75 |
Beverages - Nuoc Ngot - Soft Drinks
Coke |
$1.75 |
Diet Coke |
$1.75 |
7-Up |
$1.75 |
Diet 7-up |
$1.75 |
Dinner
Plum SodaSalty plum mix with club soda |
$2.75 |
Desserts
Deep Fried BananaWith ice cream |
$3.95 |
Ice CreamMango or coconut |
$2.50 |
Creme Brule |
$4.50 |
Mango Pudding |
$3.25 |